Designed for those who export in large quantities.

The module in this are:

1. Customs/FDA Operations Training

• Understand why the wrong shipping process from your very first shipment can lead to a lifetime of dententions from the US Customs and the FDA.
• Understand the US Customs and Border Protection's Predict System and how it impacts every shipment of yours.
• Understands FDA's key processes, such as DWPE, NOA, and reasons why you can be subjected to these.
• Understand the FDA's red list, green list and why been on the red list can cost your thousands in delays.
• How to check the FDA's Import Refusal Database to be sure you are not selleing a shipper who is already on the database.

NOTE: The Customs/FDA Operations Training does not just impact food exports but has a huge impact on every shipment going into the USA. This is a must training for anyone shipping any item to the USA in commercial quantities.

2. FDA Food Facility Registration

• The most advanced and complete training you will find on FDA Food Facility Registration (FFFR).
• Learn how to overcome issues some exporters have faced in determining the right category for registration.
• Choosing the right US agent and what you need to watch out for.
• FFFR registration validity and understanding the law of even number years.
• FFFR cancellations and the things you must avoid to be in good standing with the FDA
• FDA inspections and what you must look out for
• How to save close to $1000 on your FFFR.

3. Shipping Food to USA

• Have a solid understanding of the food export process to the USA
• US agencies such as FSIS, APHIS, AMS, FWS, TTB  and others that are involved in the regulation of various types of foods entering the USA. 
• What are the customs entry process for large volume food shipments with respect to bonds and other related fillings.
• Understand the heavy fines (Up to $5000/shipment) that may be imposed for failure to follow the process.

4. FDA Food Labelling Standards

• Have a good understanding of what FDA requires in the labels for your food products
• Understand the following FDA terms : Label Placements, Statement of Identity, Standards of Identity, Ingredients List, Allergen Statement, Manufacturer, Packer or Distributor declarations, Country of Origin declaration.

5. Warehousing

• The use of warehouses in the USA to lower your overall logistics cost by over 60%.
• The use of warehouses in the USA to ensure faster delivery of your products to your customers.
• The use of warehouses in the USA to sell your products to US retail stores.
• The use of warehouses in the USA to simplify and lower your Amazon selling cost.
• The use of automated warehousing to simplify your dispatch to any customer in the USA.
• The use of warehouses in the USA to manage your export inventory.